Valentine’s Day

Celebrate Valentine’s Day

TAKE YOUR VALENTINE TO BRASSERIE COGNAC, YOUR SWEETHEART WILL LOVE YOU FOREVER

PRIX – FIXE MENU

– A GLASS OF  PROSECCO –

 

APPETIZER

– YOUR CHOICE OF –

WHITE FISH CEVICHE

served with mango, papaya, passion fruit & diced avocado in an avocado shell

– OR –

SEAFOOD SALAD

poached calamari, octopus, shrimp & scallops marinated in tangerine oil & fresh tangerine

– OR –

LOBSTER SALAD

served with creme fraiche, baby boston bibb, hericot verts, roasted almonds, cherry tomatoes & natural lobster jus

 

MAIN COURSE

– YOUR CHOICE OF –

PAN SEARED DOVER SOLE

served with mashed potatoes, grilled asparagus & lemon brown butter sauce

– OR –

FILET MIGNON FLAMBE

served with sauteed spinach, caramelized onions, sauteed foie gras & bordelaise sauce

– OR –

ASPARAGUS RISOTTO WITH BLACK TRUFFLE

fresh shaved black truffle, asparagus & spinach puree

 

DESSERT

CHOCOLATE HEART

Vanilla sponge cake, guava & passion fruit ganache with dark chocolate glaze

– $90 –